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Glizzy Street: How Two Poly Twins Built a Hot Dog Sensation

poly students chazz and chaze

Photo by Thomas R. Cordova from the Long Beach Post.

Talk about a summer glow-up! Just a few weeks ago, Long Beach Poly twins Chazz and Chaze Clemons barely knew how to make anything beyond an egg sandwich. Fast forward to now, and these 15-year-old entrepreneurs are cooking up serious buzz at their wildly popular hot dog stand, Glizzy Street, right outside their family’s American Oil gas station on Long Beach Boulevard.

Their secret? Bacon-wrapped hot dogs, stacked high with all the fixings. And yes, they’re selling over 200 every single day!

The brothers launched Glizzy Street to try something new over summer break, following their older brother’s advice. They quickly realized they had something special, and the internet agrees.

Their very first Instagram video? Shared over 370,000 times.

Their growing fan base? A jaw-dropping 160,000+ Instagram followers and 61,000 on TikTok (and counting)!

Even with lines forming before they open, Chazz and Chaze stay humble, focused on serving every customer with care. They’ve even brought their entire family into the business to help out behind the scenes.

Long Beach Poly Principal Dr. Alejandro Vega shared high praise for the brothers, saying, “Chazz and Chaze embody everything we strive for at Poly: creativity, resilience, and leadership. They’re going viral and inspiring an entire community.”

Chazz and Chase are shining examples of how Long Beach Poly and LBUSD students lead with hustle, heart, and hometown pride.

Want to read more about their incredible success? See additional media coverage by Eater Los Angeles and the full article by the Long Beach Post.

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